Peanut Brittle Ingredients: 2 cups sugar 1 cup light corn syrup ½ cup water 1 cup butter 3 cups nuts 1 teaspoon soda Directions: Combine sugar syrup and water.Cook and stir until sugar dissolves, bring to a boil and add butter.Stir frequently after it reaches 230 degrees.Add nuts at 280 degrees.Stir constantly until 305 degrees.Remove […]
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