Snowflake SoupFudge Ingredients: 1 block cream cheese at room temperature. 4 cups powdered sugar 1 ½ teaspoon vanilla 12 oz melted white chocolate ¾ cups pecans (optional) 2 tablespoons cherry syrup (optional) Directions: Beat cream cheese, sugar and vanilla until creamy. Gently fold in melted chocolate. Mix in optional pecans and cherry syrup. Pour into an […]
Or Crap Cake I saw this recipe on TV and it won an award, so I tried it! I thought it tasted like Crap, but Dulce and Mandi LOVE it, so here it is with a few changes that I think made it better! Cake Ingredients: 1/4 cup shortening 1/2 cup unsalted butter, softened 1 cup sugar […]
Sopapilla Cheesecake Recipe 2 cans of crescent rolls 1 1/2 cups sugar 1 teaspoon vanilla 1 teaspoon cinnamon 2 (8 oz.) packages cream cheese, softened 1 stick butter Directions: Preheat oven to 350F. Press 1 can of crescent rolls into bottom of 9 X 13 inch pan. Mix cream cheese, 1 cup sugar and vanilla […]
Rice Pudding Ingredients 3 eggs 1 1/2 cups milk ½ cup sweetened condensed milk 1 1/2 cups cooked rice 1/2 cup sugar 1/2 cup raisins (try dried cranberries as variety) 1 ts vanilla extract Ground cinnamon 1/2 ts salt Directions: Combine all, pour into 10x4x2 baking dish. Bake at 325° for 65 minutes.
This recipe makes 2 deep dish pecan pies: Cheese Cake Part: 2 blocks cream cheese at room temperature 2/3 cup sugar 2 tablespoon vanilla Blend all three ingredients until smooth and divine equally between the 2 pie crust, spreading evenly on the bottom. Pecan Pie Part: 1 cup Karo Light Corn Syrup 3 eggs 1 […]
Peanut Butter Fudge Ingredients: 4 Cups Sugar 1 cup milk (I use evaporated) 2 tea vanilla 1 1/2 cup peanut butter. Directions: Place sugar and milk into heavy sauce pan and bring to a rapid boil. Boil for 2 1/2 minutes. Remove from heat and stir in peanut butter and vanilla. Pour into a foil […]
This is Glen’s Favorite, it has a lot of different uses, as a filling for Canoli, a pie filling, an icing fro brownies or cakes, and Glen’s all time favorite, make cups out of Chocolate and fill it up with Peanut Butter Silk. Peanut Butter Silk Ingredients: 2 blocks cream cheese at room temperature 2 […]
Devil’s Food Cake Ingredients: 1 cup mayonnaise 1 cup white sugar 1 9 oz bottle maraschino cherries chopped 1 cup maraschino cherry juice (you can usually find the bottles by the ice cream in Publix) 2 cups cake flour 3 tablespoons cocoa powder 2 teaspoons baking soda 1 tablespoon vanilla 1 package instant chocolate pudding. […]
This is an old recipe passed to me. I tried it once and it was really good! Carrot Cake Ingredients: 1 ½ cup white sugar ½ cup light brown sugar 1 ¼ cup vegetable oil 4 eggs, well beaten 2 cups sifted all purpose flour 2 tea baking soda 2 tea baking powder 1 tea […]
Italian Wedding Cup Cake Ingredients: 1 (18.25-ounce) box white cake mix 1 stick butter, softened 1 1/4 cups buttermilk (I used skim milk and added some lemon juice as we had no buttermilk) 3 egg whites 1 tablespoon vanilla extract 1/4 teaspoon almond extract 1 (8-ounce) can crushed pineapple, drained 1/2 cup sweetened flake coconut […]